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Fresh Cucumber Mint Water Recipe Easy Refreshing Hydration for Summer

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A simple, refreshing cucumber mint water recipe perfect for staying hydrated during hot summer days. Quick to prepare with fresh ingredients and customizable to your taste.

Ingredients

Scale
  • 1 medium fresh cucumber, thinly sliced (preferably English cucumber)
  • 10–15 fresh mint leaves, washed and picked from stems
  • 1 liter (4 cups) cold filtered water
  • Ice cubes (optional)
  • 3–4 fresh lemon slices (optional)
  • 1 teaspoon honey or agave syrup (optional)

Instructions

  1. Wash and slice the cucumber thinly, about 1/8 inch (3 mm) thickness.
  2. Gently rinse the mint leaves, pat dry, and remove from stems. Lightly bruise leaves with the back of a spoon for stronger flavor if desired.
  3. If using, slice lemon into thin rounds, avoiding seeds.
  4. Add cucumber slices, mint leaves, and lemon slices (if using) to a large pitcher or jar.
  5. Pour in 1 liter (4 cups) of cold filtered water and add ice cubes if desired. Stir gently with a wooden spoon to mix flavors.
  6. Place the pitcher in the fridge and let it infuse for at least 1 hour, preferably 2-3 hours. A minimum of 30 minutes is acceptable if in a rush.
  7. Before serving, taste and stir in 1 teaspoon of honey or agave syrup if you want a touch of sweetness.
  8. Serve immediately over ice, garnished with a sprig of mint or cucumber ribbon if desired.

Notes

Use fresh ingredients for best flavor. Avoid over-infusing to prevent bitterness; 2-3 hours max is ideal. Thin but consistent cucumber slices release flavor without clouding water. Gently muddle mint leaves for stronger flavor but avoid crushing. Store infused water in the fridge and consume within 24 hours. Stir gently before serving to redistribute flavors.

Nutrition

Keywords: cucumber water, mint water, refreshing drink, summer hydration, healthy beverage, infused water, cucumber mint water

Find it online: https://lyrafeast.com/fresh-cucumber-mint-water-recipe-easy-refreshing-hydration-for-summer/