A quick and easy sheet-pan chicken recipe packed with protein and veggies, perfect for meal prepping five days of healthy, flavorful meals.
Pat chicken dry before seasoning for better browning. Avoid overcrowding the pan to ensure proper roasting. Use an oven thermometer for consistent temperature. Chicken thighs can be used but may require longer cooking time. For vegetarian option, substitute chicken with pressed tofu or tempeh.
Keywords: sheet-pan chicken, meal prep, high protein, easy dinner, healthy meal, chicken breast, roasted vegetables, quick recipe